Our Range
Parcelle 26
1ÈRE|RÉCOLTE
“ Green Fruity and Ripe Notes ”
EXTRA VIRGIN OLIVE OIL – 1ST|HARVEST
OLIVE VARIETY
The Arbequina is an olive variety born in Catalonia (Spain). Arbequina oils have a rich and complex taste profile. The delicate aromas make for a smooth and well-balanced introduction on the palate.
These olive oils present a wide sensory spectrum with flavours ranging from almond, apple or banana to freshly cut grass. The presence of aromatic herbs brings out a nice refreshing feel. Notes of dried fruit can add a ripe fruity touch.
SAVOIR-FAIRE
The quality and taste profile of our extra virgin olive oils are the result of a solid olive-growing expertise, an exceptional parcel of land and hardy olive trees.
Our olives are meticulously hand picked and pressed in highly controlled conditions in order to extract the best of the olive.
SENSORY CHARACTERISTICS :
1ÈRE|RÉCOLTE is an extra virgin olive oil with character. With green fruity and ripe notes, it provides a unique taste profile. It presents aromas ranging from freshly cut grass to apple, green almond, hazelnut and walnut.
This diversity of aromatic flavours is delicately balanced and highlights the uniqueness of our extra virgin olive oil.
CULINARY MATCHES :
1ÈRE|RÉCOLTE is an excellent tasting oil that perfectly complements fish, pasta and vegetable dishes and is also a nice addition to any dressing.
Nutrition Information per 3,38 oz (100ml)
Energy (kJ) | 3388 |
Energy (kCal) | 823 |
Total Fat (g) | 92 |
Saturated Fat (g) | 12 |
Carbohydrate (g) | 0 |
Sugar (g) | 0 |
Protein | 0 |
Salt | 0 |
Parcelle 26
2ÈME|RÉCOLTE
“ Ripe Fruity and Green Notes ”
EXTRA VIRGIN OLIVE OIL – 2ND|HARVEST
OLIVE VARIETY
The Arbequina is an olive variety born in Catalonia (Spain). Arbequina oils have a rich and complex taste profile. The delicate aromas make for a smooth and well-balanced introduction on the palate.
These olive oils present a wide sensory spectrum with flavours ranging from almond, apple or banana to freshly cut grass. The presence of aromatic herbs brings out a nice refreshing feel. Notes of dried fruit can add a ripe fruity touch.
SAVOIR-FAIRE
The quality and taste profile of our extra virgin olive oils are the result of a solid olive-growing expertise, an exceptional parcel of land and hardy olive trees.
Our olives are meticulously hand picked and pressed in highly controlled conditions in order to extract the best of the olive,
SENSORY CHARACTERISTICS :
2ÈME|RÉCOLTE is a light and smooth extra virgin olive oil. With green, fruity and ripe notes, it has a unique taste profile. It provides a wide range of fruity aromas such as apple and ripe banana as well as hazelnut and walnut.
This diversity of aromatic flavours is delicately balanced and highlights the uniqueness of our extra virgin olive oil.
CULINARY MATCHES :
2ÈME|RÉCOLTE is an excellent tasting oil that perfectly complements meat dishes and fresh salads. It is also a great ingredient for cakes or Panacotta.
Nutrition Information per 3,38 oz (100ml)
Energy (kJ) | 3388 |
Energy (kCal) | 823 |
Total Fat (g) | 92 |
Saturated Fat (g) | 12 |
Carbohydrate (g) | 0 |
Sugar (g) | 0 |
Protein | 0 |
Salt | 0 |
Parcelle 26
BLEND|SÉLECTION
“ Strong and Original ”
EXTRA VIRGIN OLIVE OIL – BLEND|SELECTION
OLIVE VARIETY
“Blend – Selection” mixes two extra virgin olive oils, Chetoui and Arbequina, to create a unique sensory experience.
CHETOUI
The Chetoui olive is from the southern Mediterranean region. One of the most ancient and prominent varieties in Tunisia, it dates back to Roman times. Strong and pungent, it is also naturally rich in antioxidants thanks to its high polyphenol amount.
ARBEQUINA
The Arbequina is an olive variety born in Catalonia (Spain). Arbequina oils have a rich and complex taste profile. The delicate aromas make for a smooth and well-balanced introduction on the palate.
These olive oils present a wide sensory spectrum with flavours ranging from almond, apple or banana to freshly cut grass. The presence of aromatic herbs brings out a nice refreshing feel. Notes of dried fruit can add a ripe fruity touch.
SAVOIR-FAIRE
The quality and taste profile of our extra virgin olive oils are the result of a solid olive-growing expertise, an exceptional parcel of land and hardy olive trees.
Our olives are meticulously hand picked and pressed in highly controlled conditions in order to extract the best of the olive.
SENSORY CHARACTERISTICS :
BLEND|SÉLECTION is strong and well-balanced extra virgin olive oil. Bringing together both ripe and green notes, the contrast creates a complex and harmonious taste profile. It presents a wide variety of flavours such as green almond, olive leaves and light mint notes. A pungent oil with a delicate bitterness. This broad and rich flavour profile creates a balanced and unique extra virgin olive oil.
CULINARY MATCHES :
BLEND|SÉLECTION is an extra virgin olive oil that perfectly complements vegetables, pie dough, toast and chocolate-based desserts. It can also be served simply with bread.
Nutrition Information per 3,38 oz (100ml)
Energy (kJ) | 3388 |
Energy (kCal) | 823 |
Total Fat (g) | 92 |
Saturated Fat (g) | 12 |
Carbohydrate (g) | 0 |
Sugar (g) | 0 |
Protein | 0 |
Salt | 0 |